Free The Barn-Dance by Camryn Rhys Page B

dough on the floured surface. Cover with your bowl and let rest 10 minutes. Then knead for a few minutes.
     
    Grease the bowl and the top of the dough after you put it in the bowl. Let rise for 1 hour, then beat it down. Let it rise again (covered) for 1 hour, then form into buns and put buns on greased pans. Let the buns rise for 2 hours in a warm place. Bake at 375 on the middle rack for 12 to 15 minutes. Makes about 5 dozen dinner-roll size buns. Good luck! I hope these buns bring you the happiness they brought us.
     
    ~Leo Fortiss

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