You’d see some of that stuff in five-star restaurants. They garnish their meals with them. They’re grown in small, special, commercial gardens and come at a high price. They’re always organic like my great-grandmother’s garden was and dining patrons know that if the chef is using them he or she has knowledge, skill, creativity and style. I’d give anything to grow some of that stuff.”
“Why don’t you?” Dan asked.
She laughed at him. “They don’t have seeds for that stuff at the Eureka garden shop. They’re pretty much limited to the stuff you see every day. My nana brought her first seeds from her own garden in France and reproduced them from her fruit and vegetables every year.”
“You just haven’t looked far enough,” Dan informed her. “Do you use a computer?”
“ Use one?” she asked with a laugh. “The job I just left was as a corporate officer for a software manufacturer!”
“Research those seeds,” he said. “Trust me, someone has them. And if they can grow pot year-round up here, they can find a way to grow special tomatoes. A sheriff’s deputy once told me that if the same energy was put intohybrid vegetables as was put into pot, we’d have fifty-pound watermelons.”
“Pot?” she asked. “They grow pot year-round up here?”
“Sheltered,” Dan said with a nod. “Irrigated, grow lights run on generator, fertilized with chicken shit.” He grinned. “Organic!”
“Boy, you know a lot about growing pot.”
“That’s a fact. Did time, too,” he said. “I wasn’t a full-time gardener, however. I was strictly a businessman.” He drained his beer. “Wish I’d heard about these high-dollar veggies. That might’ve been a smarter move. They even sell greenhouses on the internet, but you don’t want to be growing your pot in a glass house.” Then he smiled, obviously not embarrassed at all by his experience growing illegal drugs.
For a moment Jillian was lost in thought and she wasn’t paying attention to the rest of the conversation. She knew her eyes got a little round and thought her mouth might be standing open. She absently shook Dan’s hand and said it was a pleasure to meet him, but Colin said something to her that she didn’t even hear. An onslaught of information and ideas ran through her brain so fast her eyes almost rolled back in her head. Could she actually find her great-grandmother’s seeds and grow those things very few people managed to grow?
“Hey,” Colin said, giving her arm a jiggle. “You all right?”
She shook herself and refocused. “Yeah. Fine. Jack?” she called. He came right over. “That guy? Dan?” she asked in a near whisper. “He did time for growing pot?”
Jack gave the bar a wipe. “Yup. Had some serious family crisis and needed emergency money, so he dove in. It must’ve been a bad situation to make him do somethinglike that because he’s a real stand-up guy. But you gotta admire the guy—he did his time and got himself a legit life. He’s well liked around here.”
“Wow. How about that.”
“Lots of stories in this naked city…”
“He doesn’t seem real shy or embarrassed about it…”
“Well, first off, everyone knows, so no point in pretending. Second, I think there’s a part of him that kind of enjoys being infamous.” Jack smiled. “Notorious. When you get down to it, though, he’s just a real good guy. Lot of us have those rough patches, catch us doing things we wouldn’t ordinarily do.”
“Tell me about it,” she said thoughtfully. “Hmm. Listen, I’m going to need a hand. Like handyman help, out at the house…”
“Aw. Jillian, I’d love to help, but—”
“No,” she said with a laugh. “I want to hire someone! I’m not looking for a favor!”
“Oh. Well in that case…” Jack walked down to the end of the bar, spoke briefly with a handsome young man in his early twenties who was sitting there, then brought him back behind the bar to face Jillian. He introduced him