time.”
“Right.” Talk about a nonanswer.
“How was the flight?”
“Fine.” She drained her coffee cup and looked around for the pot for a nanosecond
before my mom swooped in with a refill.
I went over to the cabinet and fetched a cup. “Where’s Dad?”
“He’s on a call. For work.” Sloane’s voice was even, and I couldn’t tell if there
was a slight edge of mockery.
“But he’ll be out in three minutes,” said my mom.
“He’ll be out in three minutes,” repeated Sloane, glancing at her watch as though
she intended to hold him to that. “So, how’s life?”
“Good.”
“You got married?”
“Yeah. Two years ago.” We didn’t know Sloane’s exact address when the invitations
went out, and after much debate and some fruitless Emily Post research by Lydia the
wedding planner, ultimately ended up scanning Sloane an image of the invite through
an e-mail that might or might not have been hers. She hadn’t sent an RSVP.
“Congrats on that.”
“Dave is wonderful,” my mom said. “You’ll love him.”
“I’m sure.” Sloane raised her eyebrows and nodded.
It was my turn to ask about her life, but I was afraid of the answer—inclusive of
angry words, no doubt, like “rehab” and “benders” and “dealers” and “fault” and “blame.”
Most certainly, her response would rip off the thin veneer of civility we had established
so far. “Are you still in California?”
She nodded, willing to cop to that, but didn’t supply any additional information,
like, say, a city or even which general area within the state. My dad, looking a bit
burdened, walked into the room, wished me a good morning and ignored everyone else
as though we were his usual breakfast crew. He grabbed the paper off the island and
sank down in his regular chair at the table, unfolding it before him.
“Franklin,” my mom’s voice sounded in warning. “No. Paper. At. Breakfast. Today.”
“Christ on a crock, Vanessa.” He didn’t even look up. “I heard you the first fifty
times. I’ll stop when we eat.”
“On a crock?” I said. “Did you just make that up?”
“I remember that,” said Sloane. “You reading the paper at the table every morning.
You still do that.”
“That’s right.” My mom brightened as if Sloane had recited an ode to family in iambic
pentameter. “That’s exactly right. He reads the paper every morning.”
I did not point out how pathetic it was that our family tradition, the thing we could
all reconnect over, was my dad ignoring us in favor of the news of the world. Although,
to be fair, the way he read the newspaper—as though it offered a sound and sight shield
to everything within a two-mile radius around him—probably was unique.
I sat down and then Sloane did, and my mom walked to the table with a large bowl of
something red and gelatinous. With obvious pride, she placed it next to the bagels.
“What’s that?” I bent my head closer, sniffed.
“Saskatoon jam!” She said this happily, like it meant something.
“Oh,” I said. “Yum, yum.” My eyes met Sloane’s, and she made a funny face, jam skeptical.
I had to bite down my smile. Sloane and I would not be bonding at my mother’s expense.
“You’ve changed your hair. You’ve got that whole”—Sloane moved her hand in a circular
motion parallel to my face—“blond thing going on.”
Blond thing?
“Um. Yeah. I’ve changed a bit since puberty.” It came out sharply enough that the
three of us looked around nervously. Sloane grabbed a bagel, slowly spreading cream
cheese with one side of the butter knife, and my mom rushed into the uncomfortable
quiet like the cavalry.
“Paige is a therapist now.”
I felt my eyebrows descend, low enough that their wiry translucence branched into
my field of vision, reminding me I was due to get them done.
“Wow.” Sloane’s voice was monotone—not overtly aggressive enough for me to
Christine Zolendz, Frankie Sutton, Okaycreations