said Lydia briskly.
âIt would be too much trouble,â said Colin, âIt would stop you working on your book.â
âIt would do nothing of the kind. Iâm always finished work by four or five oâclock. Cooking for three is hardly more work than cooking for one, and it will be a great pleasure, which cooking for one hardly is. Will your father be home from work yet?â
The boys had gone to school in the afternoon and explained the situation to their headmaster. At a quarter to four they had cycled home to an empty house and then come straight up to Lydia. Ted looked at his watch.
âNot yet. About a quarter to six, probably.â
âHe knows the situation?â
âOh yes. The doctor rang him. Mum was just crying and that, and a bit afraid, so the doctor did it. I spoke to him too and said weâd be all right.â
âWell, Iâll ring him a bit later on. Now, tonight may be a bit of a scratch affairââ
âNo, really Mrs Perceval,â said the boys. âWe donât expect you to feed us without notice!â
âDeep freeze. No problem. Call me Lydia, by the way. So much easier. Now, the question is: what do you like apart from all that fast food junk?â
âShepherdâs pie!â said Ted. âWith lots of tomato sauce!â
âLasagne,â said Colin.
âAll that mince!â protested Lydia. âYou must like something that isnât made with mince.â
âPork,â said Colin, maturely considering. âI think porkâs my favourite meat. Roast. Or pork chops.â
âI quite like fish,â said Ted. âAnd I know itâs good for you, but I donât like it boiled or steamed. I like a good batter.â
âAnd chips,â said Colin. âNice crispy ones, not ones from the packet you just put in the oven.â
âThatâs when I knew Mum was ill,â said Ted. âWhen she started serving instant chips.â
Lydia felt blessedâsomehow favoured. She felt as if some higher power had intervened. She noted down all their preferences in her head, and made mental notes of how she might lead them away from such basic forms of cuisine into something more interesting and inventive. It was going to give a new shape and purpose to her day. And it was going to last such a long time! Later on she rang their father.
âMr Bellingham? This is Lydia Perceval. The boys are up here, and theyâve been telling me about their mother. I really am most upset for you all. I hear itâs a dreadful condition. . . . Yes, Iâd gathered the treatment may take a long while. . . . Look, Iâve talked this over with Ted and Colin and I want to be responsible for giving them a proper meal each day. That would take a bit of the burden off you, wouldnât it? They can come up here after schoolâyoung people really shouldnât go home to an empty house, should they?âand Iâll have a good hot meal for them in the evening.â
âThatâs really very kind of you, but thereâs no nââ
âItâs pure pleasure, I assure you, Mr Bellingham. Itâs good to know I canbe of some little help. Iâm rustling up something for them tonight, and theyâll be back home by nine at the latest.â
If it occurred to Lydia that it would be a kindness to include the boysâ father in the invitation now and then, she suppressed the thought. Nick Bellingham had not sounded, from the boysâ account of him, a man of any interest.
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The Maple Tree had been a country pub from time pretty much immemorial, serving shepherds and dry-stone-wallers on a hilly road ten miles from Halifax. Time and demographic changes had destroyed its custom, and five years before it had been taken over by a couple in flight from Chelsea, who had turned it into an up-market restaurant, all tarted up in an amusing way, and