would come from the pockets of consumers. Crist’s proposed fee is fairer, laying the burden where it belongs—on the companies that are getting rich from tapping Florida’s underground aquifers.
Not surprisingly, the industry greatly prefers a sales tax over an extraction fee. Its lobbyists are fiercely working to kill the governor’s plan. Bottlers say it’s wrong to single out one group among the many private and public users of spring water. Although agriculture does draw billions of gallons from the same sources, few ranches or farms enjoy the spectacular profits that water bottlers do.
The times are jittery for corporations such as Nestlé and Coca-Cola, under fire for contributing a waste stream of plastic containers to the nation’s landfills and dumps.
It also appears that consumers are starting to figure out what experts have long asserted—that bottled water is no bargain, and no better for your health than what comes from the tap. Nestlé’s sales of its water brands dropped about 1.6 percent in 2008.
Don’t worry, though. Those companies that use Florida springs are still mopping up. It’s easy when you don’t have to pay for your product.
Next time you open your family’s water bill, think about that little bottle of Zephyrhills that you bought for $1.69. How does it taste now?
December 12, 2010
Florida Fights for Rights of Polluters
Farms, mills, and municipalities that use Florida waterways as a latrine got more good news last week from their stooges in Tallahassee. The latest battle to stop the enforcement of federal pollution laws will be funded by state taxpayers.
Outgoing Agriculture Commissioner Charles Bronson—backed by Attorney General Bill McCollum—has sued to prevent the Environmental Protection Agency from imposing revised clean-water standards for Florida’s rivers, creeks, and lakes.
Standing stoically in support of the polluters, McCollum and Bronson say the new water rules are too costly and based on flawed science (interestingly, data provided by the state itself). Endorsing that lame position are their successors, Attorney General–elect Pam Bondi and Agriculture Commissioner–elect Adam Putnam.
To hear all this whining, you’d think the EPA had ambushed Florida businesses with the new water regulations. Not even close. Back in 1998, the EPA ordered all states to cut back pollution of so-called surface waters with damaging nutrients from farms, ranches, septic tanks, and sewage-treatment facilities. The agency set a deadline of 2004 and then—in the anti-regulatory spirit of the Bush era—basically did nothing to follow up. In 2008, environmental groups finally sued the EPA in order to compel enforcement of the federal Clean Water Act.
It’s not some new piece of radical legislation. It was born in 1948 as the Federal Water Pollution Control Act, and expanded significantly under Richard Nixon in 1972, and again in 1977.
Floridians who aren’t familiar with the Clean Water Act can be forgiven, because it has never been taken seriously here by companies that dump massive volumes of waste into public waters, or by the politicians who are supposed to care about such crimes.
The Everglades wouldn’t be in its current dire condition if authorities at all levels hadn’t skirted and even ignored the law, permitting ranchers, sugar farmers, and developing cities to flush billions of dirty gallons of runoff into the state’s most important watershed.
With good reason, after decades of getting their way, polluters became cocky and complacent. But they’re not stupid, and the writing has been on the wall for some time. The EPA has worked with the administrations of both Jeb Bush and Charlie Crist to come up with new water rules, often bowing to industry concerns.
Under fire in court, the EPA in 2009 finally agreed to set pollution standards for lakes and streams this year, with regulations for saltwater bays and estuaries to take effect in 2011. Theagency